Evaluation of dietary practices, cost, and resident-oriented outcome in 16 east central Indiana nursing homes

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dc.contributor.author Bills, Dena J. en_US
dc.date.accessioned 2011-06-03T19:28:28Z
dc.date.available 2011-06-03T19:28:28Z
dc.date.created 1988 en_US
dc.date.issued 1988
dc.identifier LD2489.Z9 1988 .B5 en_US
dc.identifier.uri http://cardinalscholar.bsu.edu/handle/handle/177963
dc.description.abstract There is no abstract available for this research paper. en_US
dc.description.sponsorship Department of Home Economics
dc.format.extent iv, 44 leaves : ill. ; 28 cm. en_US
dc.source Virtual Press en_US
dc.title Evaluation of dietary practices, cost, and resident-oriented outcome in 16 east central Indiana nursing homes en_US
dc.type Research paper (M.A.), 4 hrs. en_US
dc.description.degree Thesis (M.A.) en_US
dc.identifier.cardcat-url http://liblink.bsu.edu/catkey/555402 en_US


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  • Research Papers [5055]
    Research papers submitted to the Graduate School by Ball State University master's degree candidates in partial fulfillment of degree requirements.

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