Instruction manual on microwave cooking

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dc.contributor.author Sparks, Carolyn en_US
dc.date.accessioned 2011-06-03T19:28:39Z
dc.date.available 2011-06-03T19:28:39Z
dc.date.created 1985 en_US
dc.date.issued 1985
dc.identifier LD2489.Z8 1985 .S62 en_US
dc.identifier.uri http://cardinalscholar.bsu.edu/handle/handle/178126
dc.description.abstract There is no abstract available for this creative project.
dc.format.extent 134 leaves ; 28 cm. en_US
dc.source Virtual Press en_US
dc.subject.lcsh Microwave cooking -- Study and teaching (Continuing education) en_US
dc.title Instruction manual on microwave cooking en_US
dc.type Creative project, 4 hrs. en_US
dc.description.degree Thesis (M.A.)
dc.identifier.cardcat-url http://liblink.bsu.edu/catkey/452399 en_US


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  • Creative Projects [3206]
    Creative projects submitted to the Graduate School by Ball State University master's degree candidates in partial fulfillment of degree requirements.

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