Abstract:
Industrial agricultural practices have become increasingly popular in recent years. Their promise to restart stagnant, rural economies proves alluring to many individuals. However, spurred by the development of Concentrated Animal Feeding Operations (CAFOs), an increasing number of individuals are now reexamining these production methods that have radically altered America's production of food. Grappling with these issues is having a polarizing effect on communities. Vague language regarding agricultural production only serves to exacerbate this dilemma. Clarity of terminology must be established in order to effectively communicate about these issues. Further, a critical evaluation of the economic and environmental impacts of industrial agriculture is needed. An evaluation of peer-reviewed literature, government publications, as well as personal interviews was used to assess these impacts. The compilation of these materials into a clear framework allows the author and reader to analyze the economic impact of this type of industry. Given the information presented in this thesis, this author contends that the system currently in use in the United States is not in compliance with sustainable agricultural practices.
